HealthSciencesBrochure_2017-18 - page 20

Page 19
SURGICAL TECHNOLOGY PROGRAM CURRICULUM
ASSOCIATE OF APPLIED SCIENCE
There are two options for surgical technology students – the ST certificate program and the ST Associate of
Applied Science degree program.
Courses
Credit Hours
FIRST YEAR – Summer Semester
BIOL
2401
Anatomy & Physiology I*
4
PSYC
1300
Learning Frameworks*
3
Total Hours
7
FIRST YEAR – Fall Semester
BIOL
2402
Anatomy & Physiology II*
4
MDCA
1313
Medical Terminology*
3
ENGL
1301
English Composition 1*
3
PSYC
2314
Human Growth & Development*
3
Total Hours
13
FIRST YEAR – Spring Semester
BIOL
2420
Microbiology for Non-science Majors
4
PSYC
2301
General Psychology
3
BCIS
1305
Business Computer Applications
3
Language, Culture, Philosophy or Creative Arts**
3
Total Hours
13
SECOND YEAR – Fall Semester
SRGT
1405
Introduction to Surgical Technology
4
SRGT
1409
Fundamentals of Perioperative Concepts &
Techniques
4
SRGT
1260
Clinical I
2
Electives
1
11
SECOND YEAR – Spring Semester
SRGT
1441
Surgical Procedures I
4
SRGT
1442
Surgical Procedures II
4
SRGT
2461
Clinical II
4
SRGT
2461
Clinical III
4
Total Hours
16
Grand Total Hours for AAS
60
* Must have four of the five marked prerequisites before starting SRGT courses - PSYC 2301 may be used as a
prerequisite instead of 2314 but both are required for the AAS degree. The fifth prerequisite must be taken
concurrently with the fall surgical technology courses if not already completed
** Choose from one of the following courses: ENGL 2322, 2323, 2327,2328, 2332, 2333; HUMA 1301;
PHIL 2306; SPAN 2311, 2312; ARTS 1301, 1303, 1304; DRAM 1310, 2366; MUSI 1306,1307, 1310.
The Certificate of Completion for Surgical Technology consists of all of the SRGT courses plus the 5 marked
general education courses for a total of 43 semester credit hours.
After August 1, 2021, the Surgical Technology Certificate will no longer be offered. All students must apply for the
associate of applied science degree.
1...,10,11,12,13,14,15,16,17,18,19 21,22,23,24,25,26,27,28,29,...30
Powered by FlippingBook