236
AUMT 1416. Suspension and Steering (AUTO 2673). (4-4-8)
Theory and operation of automotive suspension and steering systems including tire and wheel problem
diagnosis, component repair and alignment procedures. Lab fee.
AUMT 1419. Automotive Engine Repair (AUTO 2671). (4-4-8)
Fundamentals of engine operation, diagnosis and repair including lubrication systems and cooling systems.
Emphasis on overhaul of selected engines, identification and inspection, measurements, and disassembly,
repair and reassembly of the engine. Lab fee.
AUMT 1445. Automotive Climate Control Systems. (4-4-8)
Theory of automotive air conditioning and heating systems. Emphasis on the basic refrigeration cycle and
diagnosis and repair of system malfunctions. Covers EPA guidelines for refrigerant handling and new
refrigerant replacements. Lab fee.
AUMT 2413. Manual Drive Train and Axles (AUTO 2672). (4-4-8)
A study of automotive clutches, clutch operation devices, standard transmissions, transaxles, and
differentials with emphasis on the diagnosis and repair of transmissions and drive lines. Lab fee.
AUMT 2417. Engine Performance Analysis I (AUTO 2674). (4-4-8)
Theory, operation, diagnosis and repair of basic engine dynamics, ignition systems and fuel delivery
systems. Use of basic engine performance diagnostic equipment. Lab fee.
AUMT 2425. Automatic Transmission and Transaxle (AUTO 2672). (4-4-8)
A study of the operation, hydraulic principles, and related circuits of modern automatic transmissions and
automatic transaxles. Diagnosis, disassembly, and assembly procedures with emphasis on the use of special
tools and proper repair techniques. Lab fee.
AUMT 2434. Engine Performance Analysis II (AUTO 2674). (4-4-8)
Diagnosis and repair of emission systems, computerized engine performance systems, and advanced
ignition and fuel systems and proper use of advanced engine performance diagnostic equipment. Lab fee.
BIOLOGY
BIOL 1322. Nutrition and Diet Therapy. (3-3-0)
Cross-listed as HECO 1322.
This course introduces general nutritional concepts in health and disease and includes practical applications
of that knowledge. Special emphasis is given to nutrients and nutritional processes including functions, food
sources, digestion, absorption and metabolism. Food safety, availability and nutritional information
including food labels, advertising and nationally established guidelines are addressed. Students may
register for either BIOL 1322 or HECO 1322 but may receive credit for only one of the two courses.
The following science combinations will satisfy the Life & Physical Science requirement:
BIOL 1406 and BIOL 1407; BIOL 1411 and BIOL 1413; BIOL 1406 with any CHEM or PHYS; BIOL 1407
with any CHEM or PHYS; BIOL 1411 with any CHEM or PHYS; BIOL 1413 with any CHEM or PHYS
BIOL 1406. Biology for Science Majors I. (4-3-3)
Core Area 030
Recommended prerequisite: MATH 1314 College Algebra or concurrent enrollment in higher-level Math;
Required corequisite: Laboratory for BIOL 1406 Biology I
Students may only receive credit for BIOL 1406 when taken with BIOL 1407 or any CHEM or any PHYS.
Fundamental principles of living organisms will be studied, including physical and chemical properties of
life, organization, function, evolutionary adaptation and classification. Concepts of cytology, reproduction,
genetics and scientific reasoning are included. A laboratory component is included that gives practical
experience to material covered in class. Lab fee
.
